Nutrilees Company
Nutrilees has developed a technology to transform wine industry waste (lees) into a highly nutritional human food source. Lees consist of yeast and grape leftovers, and are typically sour, bitter, and malodorous.
Technology:
Sustainability & Waste Management
Industry:
AgTech
Headquarters:
Qiryat Shmona, HaZafon, Israel
Founded Date:
01.05.2019
Employees Number:
1-10
Funding Status:
Seed
Investors Number:
1
Last Funding Date:
2019-12-01
Last Funding Type:
Seed
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